Crops

Soya bean inoculation at its best with ATUVA®!!

Since the breakout of Covid-19, the prices of fertilisers have been rising monthly. This has been compounded with the war in Ukraine. Regardless of whether the commodity prices of fertil...

22 Dec 2022 · 5 min read

Fruit production part 1: Glorious granadillas

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22 Dec 2022 · 6 min read

Processing of condiments Part 25: Maize sweeteners & syrups

Maize sweeteners and syrups are manufactured from the starchy endosperm of maize using a conversion process known as hydrolysis. This hydrolysis process can be chemical (by means of stro...

21 Dec 2022 · 5 min read

Processing of condiments Part 24: Sweet potato sugar syrup

Sweet potato sugar syrups are made from sweet potato starch, which is converted into a range of different types of sugars by means of special enzymes. The manufactured syrups can be used...

8 Dec 2022 · 3 min read

Ancient African food Part 5.5: Yam bean and horned melon

African yam bean (Sphenostylis stenocarpa) The African yam bean belongs to the family Leguminosae. The annual climbing or prostrate vine is mainly grown for its fleshy roots that looks ...

7 Dec 2022 · 7 min read

Processing of condiments Part 23: Soya sauce

Soya sauce is the dark brown liquid extracted from a fermented soya-wheat mixture. It has a salty taste and sharp flavour. It is used as an all-purpose seasoning. Soya sauce is prepared ...

7 Dec 2022 · 9 min read

Syngenta Zambia “cements” its commitment to Zambian farmers

Syngenta Zambia has “cemented” its commitment to Zambian farmers and crop protection with their new corporate office in Lusaka’s Rhodes Park area. Syngenta Zambia held a launch ...

30 Nov 2022 · 4 min read

ORONDIS Ultra presents a new era of late blight and downy mildew protection

Farmers welcome Syngenta’s announcement of ORONDIS® Ultra fungicide with two active ingredients for unsurpassed late blight and downy mildew control. ORONDIS® Ultra fungicide brings ...

9 Nov 2022 · 4 min read

Whatever your equipment needs … Ripper Tillage Equipment manufacture implements to...

Ripper Tillage Equipment has an implement for every job throughout the planting journey. The team specialises in custom-built equipment that ensures results in your crop because a succes...

9 Nov 2022 · 4 min read

Charcoal-hungry: Cities are killing Malawi’s woodlands

Tree harvesting has left the Miombo woodlands in northern Malawi de­nuded of trees, resulting in major soil erosion. Ken Coetzee of Conservation Man­agement Services, based in Georg...

4 Nov 2022 · 9 min read

Ancient African food Part 5.4: Cowpea

The cowpea (Vigna unguiculata L. Walp) is one of the most important seed legumes in Africa. The edible leaves and seed have significantly high levels of protein (up to 40%), as well as t...

31 Oct 2022 · 6 min read

Ancient African foods Part 5.3: Jute mallow and Ethiopian kale

Jute Mallow and Ethiopian Kale are two ancient African plants that are used as leafy green vegetables. Jute mallow (Corchorus olitorius) Jute mallow belongs to the Malvacea...

31 Oct 2022 · 5 min read

Growing soya beans in Zambia, the Syngenta way!

Soya beans (Glycine max) is a crucial food legume crop being cultivated extensively in our country Zambia on large and small-scale farms. Growers must follow basic agronomic principle...

17 Oct 2022 · 3 min read

Processing of condiments Part 22: Barbecue sauce, cheese sauce and cottage cheese

Barbecue sauce During barbecue-style cooking, barbeque sauce is used as a flavouring sauce, marinade, or basting for pork, beef and chicken. Barbeque sauce is a ubiquitous condiment tha...

28 Sep 2022 · 18 min read

Ancient African food Part 5.2: Marama, lablab and bambara beans

Legumes are a staple in many developing countries. Besides being a valuable source of protein, it also enriches the soil in which it grows. In this series, we highlight traditional crops...

26 Sep 2022 · 6 min read

Hydroponics for Africa: Here is an opportunity!

The main asset utilised for farming in Africa is soil, a mixture of or­ganic matter, minerals, gases, liquids, and organisms for that sustain plant growth. The optimum use of this re...

26 Sep 2022 · 5 min read

Processing of condiments Part 21: Grape vinegar

Vinegar is the sour liquid obtained by naturally fermenting the juice of any fruit, cereal or sugar substances. Fermented grape juice, that is wine, is used as the starting material to w...

26 Sep 2022 · 4 min read

Debunking the early disease problem in legumeswere

For some time now, Syngenta Zambia did not have an alternative seed treatment solution for soya bean in Zambia other than DIVIDEND® Extreme. They had been providing some third-party pro...

8 Sep 2022 · 4 min read

Establishing a successful crop of maize: What you need to know

In this article, we discuss seeding rates, depth of planting, nutritional requirements and crop protection. [caption id="attachment_4171" align="aligncenter" width="352"] Neat seed sp...

1 Sep 2022 · 7 min read

Good news for Zambian farmers: Syngenta helps farmers to grow

The benefits of accepting a world class agro-chemical company in a developing country are numerous and valuable. Apart from the job opportunities created and the professional skills that...

1 Sep 2022 · 5 min read

Tradecorp brings new solutions for Zambia farmers

Tradecorp is a global reference in the field of biostimulants and crop nutrition specialist, developing and manufacturing first-class, innovative solutions that are marketed in more than...

1 Sep 2022 · 3 min read

Bayer shapes the future of agriculture through innovative products

Improving production and profits while minimising expense and effort is every farmer’s goal. Bayer understands this and continuously develops products that will enable a farmer to achi...

30 Aug 2022 · 5 min read

Planting quality seeds

Seeds are a vital input for agricultural productivity. There are many seed companies that offers good seed. To provide the farmer with the best yields, seed should have the best genetics...

22 Jul 2022 · 5 min read

Syngenta at your service: Ensure seed and food security with productive technologies

The world is undergoing great shocks due to climate change. Every drop of water is more important than ever before. Agriculture has become more scientific, and farmers that depend on rai...

22 Jul 2022 · 6 min read

Dekalb® to the rescue: More than just a seed

Constant attacks are launched against farmers by various vicious pests and plagues. Fortunately, Bayer offers a complete arsenal of weapons for farmers to defend their crops against thes...

20 Jun 2022 · 5 min read

Yara, a leader in plant nutrition, tailor-made for the Zambian farmer

The President of the British Royal Academy, Sir William Crookes, warned that a lack of food security could pose a danger to England and other prosperous nations in the foreseeable future...

14 Jun 2022 · 4 min read

Feed for thought: Kow Kandy makes a difference in Zambia

We started with research on an annual fodder sorghum (cultivar Kow Kandy), in the Lusaka, Ndola and Livingstone districts of Zambia in 1999/2000,. The Kow Kandy was specifically popular ...

13 May 2022 · 5 min read
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